Pyeongchang Hanu Village Daegwallyeong Restaurant (평창한우마을대관령식당) Pyeongchang Hanu Village Daegwallyeong Restaurant is a large meat market-style restaurant located one minute’s drive from Hoenggye Interchange. The market handles all sorts of hanu (Korean beef) cuts from sirloin, tenderloin, striploin, brisket, and more. Customers can pick and buy their own meat and take it to the restaurant….

Terarosa Coffee (테라로사 커피공장) – Site http://www.terarosa.com – Tél 033-648-2760 Terarosa Coffee is a pour-over specialty coffee house and roastery located in Gangneung, Gangwon. It is founded and operated by Korea’s first generation coffee expert Kim Yong-deok. This coffee house espcially popular for its « coffee tasting course » that allows one to taste three different types…

Ddaji Pub (딴지펍 (PIZZA&PASTA)) – Tél 031-580-8056 Il s’agit d’iun restaurant spécialisé dans les menus pîzza façon traditionnelle comme on peut en déguster en Europe. Le lieu est aussi réputé pour son environnement.  – Adresse : 1 Namiseom-gil, Namsan-myeon, Chuncheon-si, Gangwon-do (강원특별자치도 춘천시 남산면 남이섬길 1) ※ Informations de présentation – Centre d’informations 031-580-8056 –…

Yeongok Ggukjeogutang (연곡꾹저구탕) – Site http://yhsk.kr/연곡꾹저구탕 – Tél +82-10-3398-9097 You can eat maeuntang (fish stew) made with fresh freshwater fish. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. The most famous menu is spicy floating goby stew. – Adresse : 2679, Jingogae-ro, Gangneung-si, Gangwon-do ※ Informations de présentation – Plat principal Spicy Floating Goby…

Ssarigol (싸리골) – Tél +82-33-562-4554 Ssarigol is a Korean restaurant famous for serving rice cooked with gondeure (Cirsium Setidens), a plant which grows in the alpine regions of Gangwon-do. The savory and fresh taste of the gondeurenamul-bap has been the restaurant’s secret to success. Ssarigol has captivated the taste buds of its customers by offering…

Santorini (산토리니) – Site https://www.instagram.com/chuncheon_santorini (Korean only) – Tél +82-33-242-3010 Santorini is a 2-story, traditional Italian restaurant with a luxurious interior. During the warmer seasons, tables are placed on a green grassy field allowing customers to dine outside while enjoying the fine weather and scenery. Not only well known for its traditionally-prepared Italian cuisine made with…

Migayeon (미가연) – Site https://www.instagram.com/migayeon_pyeongchang/ – Tél +82-33-335-8805 Migayoun is a Korean restaurant specializing in dishes made of buckwheat and buckwheat sprouts, which are known for their high vitamin P content. Pyeongchang, where Migayoun is located, is particularly famous for buckwheat, the sprouts of which are clinically proven to be good for diabetes, geriatric diseases,…

Jasmine (쟈스민) – Tél +82-33-241-5453 Since opening in 1999, the owner of Jasmine has been the talk of the town because of his good nature. He had been featured in the local newspapers for his good deeds, such as providing food to neighbors in need and offering scholarship money to students from unprevileged families, with…

Hansongjeong Garden (한송정가든) – Site http://hansoljeong.modoo.at (Korean only) – Tél 82-33-636-7750 Hansongjeong Garden is owned by a first-rate chef who only uses carefully selected ingredients. The owner-chef won the Grand Prize in the SIFE Seoul International Culinary Competition 2007 and received a bronze medal for his work at the Gangwon Tour Service Competition. He also…